Every Tuesday the Funkatorium will be offering a pre fixe menu from 5 pm to close. This will consist of 3 composed, technique-driven courses with high end ingredients specifically paired with some of our featured sour beers for $35. Scope out our menu for this week: Tuesday, November 6th!
Salt Roasted Turnips, Honey Sweetened Goat Cheese, Hazelnut Oil, Wild Sprouts
Paired with Marina Barrel-Aged American Sour Ale
Roasted Salmon, Oyster Mushrooms, Cherry Tomato Provencal, Garlic & Leek Broth
Paired with White Angel Barrel-Aged American Sour Ale
Pork Belly Rilletes with Blackberries, Fennel, & Sweetened Mushroom Syrup
Paired with Brettaberry Brett Farmhouse Ale